
| Executive Chef | Executive Referral Services | Chicago, IL | Nov 24 |
| Executive Chef for a mid size hotel property. 5 years experience as an Executive Chef is required. This hotel is currently undergoing a $10M renovation and will ... Our client is seeking an experienced Executive Chef to assist in the overall design and selection process for their new kitchen/culinary operation... more | |||
| Executive Chef | Sodexho USA | Titusville, FL | Nov 23 |
| Executive Chef for a busy acute care facility. Will manage a staff of 20. Must have a culinary degree;prefer minimum of 5 years exp. as Executive Chef. Healthcare experience is a plus. In a beautiful area by the beach, great community and a new hospital. more | |||
| Executive Chef | Northern Westchester Hospital | Mount Kisco, NY | Nov 23 |
| Executive Chef Job Description Job Title: Executive Chef Company Name: Northern Westchester Hospital Employment Type: Full Time Location: MOUNT KISCO, ... Shift/Hours: Days Flex Degree Required: None Specified Job ID: Executive Chef Full Time Day Date Posted: Jun 18, 2009 Years Experience: unspecified Job... more | |||
| Executive Chef | LSG Sky Chefs | E Boston, MA | Nov 23 |
| Executive Chef Job Code: BOS1009-1 Division: Boston BOS 1379 Location: E BOSTON, MA US Travel Involved: 10-20 Job Type: Full Time Job Level: Experienced Education: ... Apprenticeship Certification or equivalent knowledge > 5 years experience as an Executive Chef in high volume multi menu food operation. > Demonstrated knowledge... more | |||
| Executive Chef | Moab, UT | Nov 24 | |
| Manage the culinary team in the daily production, preparation and presentation of all food for the resort in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive and quality products. Responsibilities * Complete knowledge of all Culinary basics; knife skills, stocks, soups... more | |||
| Executive Chef | Brookdale Senior Living | Leawood, KS | Nov 22 |
| Executive Chef Job Number: EClKS091006 Brookdale Senior Living Inc. (BSL) a publicly traded company (NYSE: BKD) Want to become a member of our professional team and ... communities ( CCRC ) and management services. Immediate Opening: Executive Chef Type: Full time Location: Town Village Leawood- 4400 W. 115th Street, Leawood,... more | |||
| Executive Chef | Infrastaff | Independence, OH | Nov 21 |
| Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel's food production, while maintaining profitable F&B operations and ... and enforce food specifications, portion control, recipes and sanitation. The Executive Chef must control food and labor costs while maximizing guest... more | |||
| Executive Chef | Loews | Atlanta, GA | Nov 21 |
| educational institute of culinary arts * Minimum eight years experience as Executive Chef at similar size and quality hotel or resort * Minimum five years experience in multi-outlet food production management * Impeccable culinary skills * Outstanding communication and leadership skills * Exceptional creative abilities * Extensive menu... more | |||
| Executive Chef | Archon Hospitality | Greensburg, PA | Nov 22 |
| Points by Sheraton located in Greensburg, PA is currently seeking a qualified Chef, who may be looking for the opportunity to join a team of individuals; which takes Pride, in delivering excellent customer service to all of their guests. Four Points by Sheraton,stragetically located on the ''Hill'' in Greensburg directly across from the... more | |||
| Executive Chef | National Hospitality Associates | Little Rock, AR | Nov 19 |
| Upscale California/Italian restaurant company seeking an Executive Chef for their Little Rock, AR restaurant ... job longevity, must have high volume upscale rstaurant experience as an Executive Chef. Must have strong cost control skills and the ability to be a hands on leader... more | |||
| Executive Chef | Classic Hotels of Connecticut | Simsbury, CT | Nov 20 |
| kitchen operation including banquet operation and fine dining restaurant. The Executive Chef will oversee the daily operation of the kitchen, providing ... banquet and restaurant specifications and commitment to quality. The Executive Chef will maintain a safe, orderly and sanitized work environment and will... more | |||
| Executive Chef | SMG | Richmond, VA | Nov 20 |
| - Executive Chef - SMG Meadow Event Park, Doswell, VAPOSITION: Executive ChefDEPARTMENT: SavorREPORTS TO: Director of Food and BeverageFLSA STATUS: ExemptSMG, ... managed public assembly facilities has an excellent and immediate opening for a Chef at the Meadow Event Park in Doswell, VA. The Executive Chef manages and directs... more | |||
| Executive Chef | Clubcorp | Orlando, FL | Nov 20 |
| and ClubCorp specifications. Qualifications: Prefer a minimum of 3 years as executive chef in fine dining restaurant, club or hotel environment. Knowledgeable ... Skills Required: Executive Chef, Executive Sous... more | |||
| Executive Chef | Lucas Group | Kentucky | Nov 20 |
| Chef provides leadership, expertise and guidance to all related actions of production, menu development and execution, financial results, sanitatiom and cleanliness ... should have a high school diploma and at least three to five years experience as a chef , kichen manager or production chef. Some management experience at a higher... more | |||
| Executive Chef | ARAMARK | Worcester, MA | Nov 18 |
| change, who know how to lead and who appreciate endless opportunity As a Executive Chef you will plan, direct and coordinate the activities of production employees in order to prepare and deliver a finished food product to a serving area for consumption. You will also be responsible for purchasing and receiving of food and supplies, as... more | |||
| Executive Chef | Hilton Hotels | Singer Island, FL | Nov 18 |
| maintenance. 9. Conduct weekly sanitation and safety inspections with Sous Chef. 10. Train and cross train subordinate staff. 11. Assist in development of annual operating budget. ??Develop wage, hour and food cost budgets for food production. 12. Develop menu selection and format with the F & B Director and Department Managers. 13. more | |||
| Executive Chef | Embassy Suites Santa Ana | Santa Ana, CA | Nov 18 |
| Responsibilities of the position include, but are not limited to: *Create and implement new menus and individual menu items for all outlets *Inventory and audit food storeroom items, monitor and control the maintenance/sanitation of kitchen and ensure a healthy, safe work environment that meets with all Federal, State and Company... more | |||
| EXECUTIVE CHEF | Marine Corps Community Services | Parris Island, SC | Nov 17 |
| of food management of a multi-facility food operation. Two years experience as a chef in a full service restaurant using a variety of food preparation techniques, recipe specifications and development. Ability to perform routine management functions such as planning, scheduling, maintaining records/reports, and coordination of the Club's... more | |||
| Executive Chef | ARAMARK SCM | Massachusetts | Nov 18 |
| change, who know how to lead and who appreciate endless opportunity As a Executive Chef you will plan, direct and coordinate the activities of production employees in order to prepare and deliver a finished food product to a serving area for consumption. You will also be responsible for purchasing and receiving of food and supplies, as... more | |||
| Executive Chef | Compass Group | Chicago, IL | Nov 22 |
| growth, education and ongoing mentoring today and every day. Working as an Executive Chef for FLIK will allow you the opportunity to work with GREAT people ... You will be surrounded by people who are passionate about what they do. As Executive Chef, * You will oversee the culinary operations and activities at the... more | |||
| Executive Chef | Sodexo | Phoenix, AZ | Nov 22 |
| ce in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. You may substitute 1 additional year of experience for each year of education below the basic requirement above as long as you possess a high-school diploma or GED. Position Posting Title:... more | |||
| Executive Chef | Starwood Hotels & Resorts | New York | Nov 18 |
| teams in hospitality. The St. Regis New York is currently seeking a candidate for Executive Chef. This individual will manage all aspects of food preparation, ... for all hotel food service establishments. As a culinary specialist, the Executive Chef will provide support to the Executive Committee, the Director of Food... more | |||
| Executive Chef #3069 | T-a-davis & Associates | Kenilworth, IL | Nov 24 |
| Client is looking for an Executive Chef for their upscale, trendy pizzeria located on the East Coast. The qualified candidate will have experience with creating ... We are looking for individuals with the following basic requirements/skills: Minimum 3 years of experience as an Executive Sous or Executive Chef... more | |||
| Executive Chef #3068 | T-a-davis & Associates | Kenilworth, IL | Nov 24 |
| client is looking for an experienced Executive Chef for their French restaurant located on the East Coast. The qualified candidate will be classically trained in ... Basic job requirements are as follows: 3-5 years experience as an Executive Chef Exceptional Management / Leadership skills Experience working in a high volume French... more | |||
| EXECUTIVE CHEF | Ochsner Health System | New Orleans, LA | Nov 17 |
| Must have five years experience and/or documentation of achievement of competencies necessary to reach the level of Certified Chef as stated by the American Culinary Federation. Demonstrated ability to manage within a budget and understand financial statements sufficient to analyze trends and make recommendations. Excellent judgment,... more | |||