Jobs by 
Cook Georgia Department of Labor jobs
Search Results (50 jobs)
Relevance | Date
| COOK'S HELPER | Georgia Department of Labor | Macon, GA | May 17 |
| The job requires a high school diploma/GED and one (1) year experience as a cook's helper. Experience must be in a full service restaurant cooking from recipes. Will assist cooks on the night shift with preparation of various restaurant menu items. Dress professionally for interview. This is part of interview process. None Given more | |||
| COOK-PRN AS NEEDED-FLEXIBLE-TEMPORARY TO FULL TIME | Georgia Department of Labor | Austell, GA | May 18 |
| as a Cook. Minimum of one-year institutional cooking experience with knowledge of modified diets required and advanced cook/chill technology preferred. Required ... recipes and instructions including initialing where appropriate as verification of compliance with HACCP. Ability to operate conventional and cook/chill equipment. more | |||
| COOK | Georgia Department of Labor | Savannah, GA | May 18 |
| One year certificate from culinary school or comparable experience. High school diploma or equivalent and at least 18 years old. Prepares food orders, including entrees, salads, appetizers, sandwiches and other dishes. Saut , grill and carves food. Washes, peels, slices, and mixes ingredients for salads, cold plates and... more | |||
| FRY COOK | Georgia Department of Labor | Macon, GA | May 16 |
| The job requires a high school diploma/GED and one (1) year experience as a Fry Cook. Responsible for setting up the steam table line for the morning shift ... chops, fish. Will be cooking other food items as well. Speed is important in this job. Dress professionally for interview. This is part of interview process. None... more | |||
| PREP/PANTRY COOK - 55332029EN | Georgia Department of Labor | Savannah, GA | May 10 |
| Requirements Two-year culinary degree preferred Experience in a full-service kitchen preferred . Adhere to sanitation practices. Prepare food items for customers using a quality predetermined method in a timely and consistent manner. Set up station with predetermined mise en place required for service. None Given more | |||
| COOK I/20130670 | Georgia Department of Labor | Athens, GA | May 10 |
| food safety certification from a CFP accredited program or successfully complete a department sponsored food safety training program within 6 months of hire. ... of foods for a cafeteria. Work involves the general preparation and cooking of a variety of foods, or the specialized preparations of meats and vegetables. Work... more | |||
| PREP COOK | Georgia Department of Labor | Quitman, GA | May 09 |
| None Given Restaurant is expected to open in Quitman at the beginning of May. Job duties include to prepare food, maintain a clean work area, and other duties as assigned. None Given more | |||
| LINE COOK | Georgia Department of Labor | Newnan, GA | Apr 18 |
| STATES HIRING IMMEDIATELY* Requires a minimum of 12 months experience as a Line Cook. Also requires ability to operate grill and fryer, as well as saute and perform ... other commercial kitchen tools and equipment to prepare foods to order for clientele of a local golf club. Requires the ability to communicate and read recipes & orders. more | |||
| COOK SUPERVISOR | Georgia Department of Labor | Trion, GA | Feb 22 |
| Job requires a year of food service experience. Job requires lifting up to 50 pounds and frequent bending, standing, walking and stooping. Job requires reading, good communication skills and basic computer skills to perform job duties. Person will supervise inmates in food preparation and tray assembly in a correctional facility. more | |||
| COOK 2 | Georgia Department of Labor | Columbus, GA | Feb 28 |
| Position requires high school diploma or GED and at least two years institutional cooking experience in a hospital, school, or large nursing home only. Will prepare food in large quantities following recipes. Fast food experience will not be accepted. Veterans must furnish DD-214 Member 4 copy with application. Applications must... more | |||
| OPERATIONS ASSISTANT | Georgia Department of Labor | Jonesboro, GA | May 18 |
| operation of the Child Care Center. The position requires knowledge of all facets of the operation so that the incumbent is able to fill in where needed. Primary ... Other representative responsibilities include filling in for teachers and the cook, covering breaks,and back-up bus driving. The position is part-time. Hours are... more | |||
| CREW/SHIFT LEADER | Georgia Department of Labor | Pooler, GA | May 18 |
| Serves customer of fast food restaurant: Requests customer order and depresses keys of multicounting machine to simultaneously record order and compute bill. Selects ... and assembles items on serving tray or in takeout bag. Notifies kitchen personnel of shortages or special orders. Serves cold drinks, using drink-dispensing machine,... more | |||
| OPERATOR I | Georgia Department of Labor | Sparks, GA | May 18 |
| Must have a high school graduate or GED and must have two (2) years experience or equivalent required in production/maintenance operations, or completion of in-house Oper ... labeling, placarding, coding, and marking. Generally inspect finished appearance of products for transfer to warehouse. Assign laborers to work station on production... more | |||
| UTILITY FEED MILL (93) | Georgia Department of Labor | Adel, GA | May 16 |
| Applicant must have a current and valid driver's license. Position is in Cook County. Assist with unloading railcars. Keep roof of Feed Mill clean and orderly. Responsible for washing vehicles at Feed Mill. Keeps Feed Mill clean and in an orderly condition. Maintains proper paperwork associated with receiving. Performs other... more | |||
| TEAM MEMBER-FOOD PREP/CASHIER | Georgia Department of Labor | Canton, GA | May 16 |
| Must be at least 18 years of age, have a High School Diploma/GED and at least 6 months experience working in a fast food restaurant. National chain restaurant has ... are followed while preparing and cooking the food within the restaurant. Each of these positions are responsible for maintaining the cleanliness of the restaurant... more | |||
| MAINTENANCE MECHANIC | Georgia Department of Labor | Sparks, GA | May 18 |
| in Cook County. Ability to troubleshoot and diagnose equipment failures. Knowledge of safety regulations associated with a chemical operation. Knowledge of safety ... manufacturing setting. Knowledge of operation, maintenance, repair, and calibration of chemical process instrumentation and controls (Level, Flow, Pressure, and... more | |||
| PRODUCTION SHIFT SUPERVISOR | Georgia Department of Labor | Sparks, GA | May 18 |
| of assigned units or functions including but not limited to; correct formulation of batch specifications, packaging, allocations of manpower, and maintaining quality ... Materials, Time, Labor etc. Responsible for the identification and implementation of ongoing reduction of cost associated with productivity projects/improvements. more | |||
| FOOD SERVICE WORKER | Georgia Department of Labor | Canton, GA | May 16 |
| Reading comprehension, writing and basic cooking skills. Must be at least 18 years of age. Clean background and drug screening required. Candidate must ensure ... meal production and kitchen security paperwork is properly documented. Knowledge of safe and proper use of various kitchen equipment. Food production techniques. more | |||
| ASSISTANT RESTAURANT MANAGER | Georgia Department of Labor | Milledgeville, GA | May 15 |
| Assistant restaurant Manager needed with 1-3 years of experience as a Assistant Manager or Lead Worker. High School Diploma or GED is also required. Will work ... quality, service, or accommodations. Assist manager with coordinating assignments of cooking personnel to ensure economical use of food and timely preparation. more | |||
| FAST FOOD CREW MEMBER & MAINTENANCE | Georgia Department of Labor | Kennesaw, GA | May 15 |
| duties such as providing customer service, prepare menu items, cleaning, grill cook, take out trash, operate a cash register, take orders, stock supplies, building ... perform other duties as needed. Crew members will gain experience in the foundation of the restaurant business including hospitality, service and production. Benefits... more | |||
| EXECUTIVE CHEF (MULTIPLE POSITIONS) | Georgia Department of Labor | Statesboro, GA | May 15 |
| requirement); seven or more years of work-related experience with in-depth knowledge of the various processes for food control and food handling, labor cost control, menu ... place for optimal production results; ensure financial responsibility and efficiency of dining facilities through utilization of all food prep and cooking; as well as... more | |||
| FOOD SERVICE WORKER II/20130667 | Georgia Department of Labor | Athens, GA | May 10 |
| applicant to have completed at least the eight grade and have at least 12 months of kitchen work experience. Applicant must hold a current food safety certification ... successfully complete a department sponsored safety training program within 6 months of hire. This is manual and semi-skilled work involving a variety of food... more | |||
| DIRECT CARE STAFF | Georgia Department of Labor | Ellenwood, GA | May 10 |
| This position involves supervising teenage boys in custody of The Department of Family and Children Services. Minimum of one year child care experience in social ... Only dedicated social service minded individuals need apply. Applicant will: *Cook *Clean *Transport boys to outings *Supervise *Write progress notes *cover... more | |||
| KITCHEN SUPERVISOR | Georgia Department of Labor | Adel, GA | May 07 |
| preparing meals for inmates in a prison. Specific job duties include: Supervision of 4-5 inmates working in kitchen. Accounts payable. Taking inventory. Checking ... Temperature control of food. Maintaining temperature logs and other paperwork. Some cleaning. Other duties as assigned. Hours are Monday-Friday 5:30 am - 5:30 pm and... more | |||
| CULINARY ARTS SAVORY ADJUNCT INSTRUCTOR | Georgia Department of Labor | Marietta, GA | May 04 |
| Certification at the Culinary Educator level. Under supervision of Dean of Business and Technical Studies, performs all aspects of instruction for the ... to encourage critical thinking skills. Knowledge of all policies and procedures of the institution. Organizational and planning skills. Understanding of and need for... more | |||
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